60 State Park Restaurant & Lounge

BREAKFAST menu

Served daily from 7am - 11am

EGGS

All served with Country Potatoes or Fresh Fruit and choice of Toast or English Muffin

2 Farm Fresh Eggs Any Style
Served with choice of: Applewood Smoked Bacon or Sausage Patty     12.
Three Cheese Omelet
Cheddar, Swiss, Jack     13.
Denver Omelet
Ham, Onions, Bell Peppers, Cheese     14.
Seafood Omelet
Bay Shrimp, Bay Scallops, Avocado, and Cheese Topped with Sour Cream and Green Onions     15.
Build Your Own Omelet
Choose 3 items     13.
Spinach, Mushroom, Tomato, Avocado, Red or Green Onions, Bell Peppers, Applewood Smoked Bacon,
Canadian Bacon, Sausage, Chorizo, Sharp Cheddar, Jack, Feta, Swiss  or Smoked Gouda
Each additional item     1.50

FROM THE GRIDDLE

All Griddle options served with Syrup and Butter
 
Make It A Combo: 2 farm fresh Eggs any style and Applewood Smoked Bacon or Sausage Patty     5.
Add Fresh Strawberries or Bananas     1.50
Home-Made Buttermilk Pancakes
3 fluffy Buttermilk Pancakes      9.
Traditional French Toast
2 slices with Powdered Sugar     9.
Belgian Waffle
Topped with Whipped Cream     9.

SPECIALTIES

Crab Hash
Crab Meat, Country Potatoes, Bell Peppers, Onions, and 2 Poached farm fresh Eggs, topped with Hollandaise Sauce     15.
Eggs Benedict
Canadian Bacon and 2 Poached farm fresh Eggs on an English Muffin topped with Hollandaise Sauce     15.
Biscuits and Gravy
Country Sausage Gravy and 2 Hot Biscuits, served with 2 farm fresh Eggs any style     10.

lighter options

Oatmeal
Made to order, with Toasted Nuts, Dried Fruit, Brown Sugar and Milk     9.
Fruit Bowl
Assorted Fruits served with Granola and Honey Lime Cream Cheese Dressing     9.
Cereal
Choose from an assorted selection of dry Cereal, served with fresh Berries and Milk     6.

Ask your server about á la carte selections.

KIDS MENU

Includes Beverage

Egg-static  
1 farm fresh Egg any style you like, with Applewood Smoked Bacon, Sausage Patty or Seasonal fresh Fruit with a side of Toast     10. 
Kids Oats  
Made to order Oatmeal with all the Fixins'-
Toasted Nuts, Dried Fruit, Brown Sugar     9.
Pancakes  
Pancakes with Applewood Smoked Bacon      or Sausage Patty     10.
French Toast  
French Toast with Applewood Smoked Bacon or Sausage Patty     10.
Cereal
Choose from an assorted selection of dry Cereal, served with fresh Berries and Milk     4.

Lunch

Served daily from 11:30am-2pm

STARTERS

Oven Fired Flatbread   
Chef's Choice     12.   
Cheese and Fruit Platter
              Four Hand-Selected Cheeses and Fruit     16.           
Seasonal Ceviche      
Lime and House-Made Tortilla Chips     14.    
Shrimp Cocktail
Cocktail Sauce
and House-Made Tortilla Chips     14.
Cilantro Hummus
Served with Pita Bread and Crudité     7.
Coconut Shrimp   
Pina Colada and Orange Dipping Sauces     16.
Lobster Spring Rolls
Served with Sweet Chili Sauce
and Cucumber Salad     16.
Mac and Cheese
Gouda and Applewood Smoked Bacon     13.
Sliders of the Day (3)  
Served on Toasted Mini Brioche Buns     14.
Grilled Garlic Pita   
Two Pita Breads Grilled with
House-Made Garlic Aioli     9

SOUPS AND SALADS

Clam Chowder
Cup 5.   Bowl  9.
Spinach Salad
Baby Spinach, Apple, Applewood Bacon, Feta, and
Candied Walnut     Half 8.   Whole 12.
Add Chicken 5.   Add Shrimp 8.   Add Salmon   8.
Caesar Salad
Romaine, Tomato, Parmesan Crisp, Crouton   
Half 8.50   Whole 13.
Local Greens
Poached Pear, Tomato, Cucumber,
Shredded Carrot     Half 6.   Whole 10.
Add Chicken  5.   Add Shrimp  8.  Add Salmon   8.
Pinwheel Salad
Baby Spinach, Tomato, Feta,
Topped with Mini Ham and Turkey Wraps   14.
Cobb Salad
Romaine, Hard Boiled Egg, Blue Cheese, Tomato,
Avocado, Applewood Smoked Bacon,
Grilled Herb Chicken     17.
Asian Ahi Salad
Soba Noodle, Red and Green Bell Pepper,
Green Onion, Sugar Pea, Carrot,
Tossed with a Honey Oriental Dressing     17.

SANDWICHES

Club Sandwich
Ham, Turkey, Bacon, Prosciutto, Swiss and
Cheddar Cheese, Arugula
and Tomato on Sourdough     14.
Rueben
Grilled Pastrami, Swiss Cheese, Sauerkraut,
1000 Island on Marble Rye    14.
Grilled Herb Chicken Sandwich
Garlic Aioli, Tomato, Arugula, Roasted Red
Bell Pepper and Caper Tapenade on
Rustic Bread     14.
Grilled Salmon Sandwich
Grain Mustard Aioli, Arugula, Tomato
On Ciabatta Bread     16.
Tuna Wrap
Albacore Tuna Salad, Swiss Cheese,
Butter Lettuce, Tomato, Red Onion,
Alfalfa Sprouts Wrapped in a Spinach
Flour Tortilla     14.
Black Bean Burger
Garlic Aioli, Sautéed Mushrooms,
Swiss Cheese on a Brioche Bun     16.

ENTRÉES

Fish and Chips
805 Beer Battered Halibut,
House Tartar Sauce, Lemon Wedge,
Asian Slaw and Fries       18.
60 State Burger
Angus Beef, Applewood Smoked Bacon, LTO,
Choice of Cheese on a Brioche Bun, Fries     16.
BBQ Duck Tacos
Home-Made BBQ Sauce, Apple Slaw     17.
Pasta of the Day
Chef's Choice    
Herb Roasted Chicken
Scalloped Potatoes and Seasonal Vegetables     22.
 
 Inquire about vegan and gluten free options

HAPPY HOUR

Served daily from 2pm-6pm
HH= 50% off select menu items during Happy Hour
$2. off all Beer, Wine and Well Cocktails

STARTERS

Oven Fired Flatbread    HH
     Chef's Choice      12.
   Calamari   HH
    Cocktail and Thai Chili Dipping Sauces     14.
  Seasonal Ceviche    HH
 Lime and House-Made Tortilla Chips    14.
Cilantro Hummus
      Served with Pita Bread and Crudité       7.
    Coconut Shrimp    HH
 Piña Colada and Orange Dipping Sauces   16.
     Sliders of the Day      HH
    Served on a Toasted Mini Brioche Bun     14.
Ahi Wonton Tower
Ahi Tuna, Avocado and Mango Salsa Layered in Wontons   17.  
Mac and Cheese
Gouda and Applewood Smoked Bacon   13.

SOUPS AND SANDWICHES

 Clam Chowder  
   Cup  5.   Bowl   9.  
Spinach Salad
Baby Spinach, Balsamic, Apples, Applewood Smoked Bacon, Feta and Candied Walnuts      12.
Add Chicken 5.   Add Shrimp 8.   Add Salmon 8.
      Local Greens    
Poached Pear, Tomato, Buttermilk Blue Cheese Dressing     9.
Add Chicken 5.   Add Shrimp 8.   Add Salmon 8.
Caesar Salad
Romaine, Green Olives, Tomato and Parmesan      15.
Add Chicken 5.   Add Shrimp 8.   Add Salmon 8.
Turkey Club
Herb Goat Cheese, Bacon, Prosciutto, Arugula and Tomato    14.
Rueben
Grilled Pastrami, Swiss Cheese, Sauerkraut,
           1000 Island on Marble Rye        14.

ENTREES

Fish and Chips
805 Beer Battered Halibut,
House Tartar Sauce, Lemon and Fries      18.
60 State Burger
Angus Beef, Brioche Bun, Choice of Cheese,
Applewood Smoked Bacon, LTO, Fries      16.
     BBQ Duck Tacos
      Chipotle BBQ and Apple Slaw   17.
Charcoal Grilled Scallops
Fire Grilled and baked in a Thai Chili Sauce
Served over Asian Slaw and Risotto Cakes     35.
Steak and Frites
Grilled Hangar Steak with Chimichurri Sauce
and Parmesan Fries    30.
 Chipotle Grilled Salmon
Chayote Escabeche and Lime Beurre Blanc    32.
Surf and Turf
 Center-cut Steak and Lobster Tail, Scalloped Potatoes and Seasonal Vegetables    48.
Bacon Crusted Halibut
       Rock Shrimp Hash and Lobster Sauce    34.
Herb Roasted Chicken
Scalloped Potatoes and Seasonal Vegetables      28.
Pasta of the Day
Chef's Choice

SUNDAYS ONLY

10oz Herb Roasted Prime Rib
Served with House Salad, Scalloped Potatoes, Seasonal Vegetables,
Creamy Horseradish, Au jus and
     Apple Cobbler to finish    34.
 
Inquire about vegan and gluten free options

KIDS MENU

Includes Beverage

Mac and Cheese    
with Gouda Cheese     10.
Grilled Cheese    
on Sourdough Bread with Fries     10.
Chicken Breast  
with seasonal Vegetables and Fries     12.
Hamburger  
with Cheese and Fries     10.
Chicken Tenders  
with Fries     10.
Fruit Bowl  
Assortment of seasonal fresh Fruit     8.